^Wright, C. (2003). The Little Foods of the Mediterranean. Harvard Common Press. p. 239. ISBN978-1-55832-227-1. Retrieved December 22, 2017.
^Akin, E. (2015). Essential Turkish Cuisine. ABRAMS. p. pt126. ISBN978-1-61312-871-8. Retrieved December 22, 2017.
^Swan, S. (2010). DK Eyewitness Travel Guide: Turkey. DK Publishing. p. 350. ISBN978-0-7566-6495-4. Retrieved December 22, 2017.
^Shore, R.; Shore, D. (2017). Home and Away: Simple, Delicious Recipes Inspired by the World's Cafes, Bistros, and Diners. Arsenal Pulp Press. p. 88. ISBN978-1-55152-674-4. Retrieved December 22, 2017.
^Shales, Melissa (2013-06-03). Top 10 Istanbul. DK Publishing. pp. 82–. ISBN9781465413154. Retrieved 5 March 2015.
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