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¿Debería realmente el “gluten” figurar como causa?
Considero que la intolerancia al gluten es un síntoma, más que una causa. Personalmente, creo que el texto sobre el gluten debería trasladarse a los signos y síntomas, y la información sobre genética debería trasladarse del mecanismo a la causa. AdeptLearner123 ( discusión ) 07:14 7 oct 2024 (UTC) [ responder ]